Keyo® is a unique, convenient, ketogenic food that is ready to eat.


What is keyo ?

Keyo is a great tasting chocolate food, which can be used as a sole source of nutrition or as a supplement for the ketogenic diet. Keyo can be consumed directly from the pot; great chilled or can be frozen for a few hours to make a delicious ketogenic chocolate ice cream. Keyo can also be gently heated to make a lovely chocolate sauce. Each pot contains 30g of fat, 8g protein and 2g of carbohydrate and a great source of micronutrients.

Who is keyo for?

Keyo is for children, from 3 years of age, and adults that have been initiated on a ketogenic diet.

Why has keyo been recommended?

Keyo has been recommendedto help you or your child follow the ketogenic diet.

It is important that the ketogenic diet is followed correctly and under the guidance of your ketogenic team to ensure optimal nutrition.

How much keyo will be required?

The ketogenic diet is individual to everyone. Your ketogenic team will advise you on how much and how frequently keyo should be consumed within a day, to suit your individual needs.

The amount of keyo required will depend on a number of factors;

  • The type of diet you have been prescribed
  • Age
  • Weight and
  • Activity levels

Over time the diet may need to be tweaked to suit any changes to the above. Your ketogenic team will work closely with you if any changes to the diet are required.

How to use

Keyo is easy to use! Simply…

  1. Peel back the foil lid
  2. Consume using a spoon

Alternatively you can use keyo in recipes for meals, snacks and drinks.

What to do next?

Click on the recipe option below this section to try the recipes, or click the video tab and view how simple keyo is to incorporate into simple dishes or to try something a little more creative.

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