FruitiVits Jelly
• Preparation time: 10 minutes
• Chilling time: 6 - 12 hours or until set
• Recipe makes 1 portion
Ingredients
| Ingredients | Quantity |
| Sugar free jelly crystals e.g. Hartley’s (any flavour) | 2.3g (⅕ of a sachet) |
| Boiling water | 50ml |
| Cold water | 50ml |
| FruitiVits® | 6g (1 sachet) |
Method
- Pour 50ml boiling water into a jug or bowl.
- Stir in the jelly crystals until dissolved.
- Add 50ml of cold water and stir.
- Pour 1 sachet of FruitiVits® into the jelly mixture and stir until
dissolved. - Pour the FruitiVits® jelly mixture into the mould.
- Secure the lid or cover and allow to cool before placing in the
fridge to set.
To download the Fruitivits recipe card click here.
Top tips
- Orange flavour jelly works best with FruitiVits®.
Always check with your dietitian what is suitable for you.